Catering Menu
Give Your Next Event the Special Treatment
Lone Star Café is a great choice for any event and we welcome the opportunity to wow you and your guests. Our gorgeous Texas Themed restaurant can accommodate up to 330 people for seated events and 500 people for reception events. Our convenient location is within walking distance of the Henry B. Gonzalez Convention Center and several hotels. Lone Star Café features two private dining rooms, two patios and an outdoor bar your guests will love. Our dedicated event staff will help you every step of the way, from picking out your menu to helping you with entertainment needs. We pride ourselves on making your event one to remember. Contact our events team to discuss your next event.
Appetizer Selections
Grilled Shrimp Jumbo Fried Shrimp Brisket Sliders Pulled Pork Sliders Bacon Wrapped Chicken Jalapeno Bites Chips, Salsa, Queso
Buffet & Station Menu Selections
Minimum of 30 people required
Packages include unlimited soft drinks, iced tea and coffee
Texas Traditional BBQ Buffet
- House Salad
- BBQ Brisket
- Smoked Chicken
- Smoked Pork Ribs
- Hill Country Sausage
- Potato Salad
- Cole Slaw
- Pinto Beans
- BBQ Sauce, Pickles & Onions
- Fresh Baked Dinner Rolls
Texas Feast Buffet
- House Salad
- Texas Ranger Chicken
- Grilled Salmon
- Seasonal Vegetables
- Mashed Potatoes
- Fresh Baked Dinner Rolls
Fish & Shrimp Feast
- Fried Catfish
- Fried Shrimp
- Potato Salad
- Cole Slaw
- Seasonal Vegetables
- Hushpuppies
- Tartar Sauce
- Cocktail Sauce
Slider Station
- Pulled Pork & Brisket
- House Salad
- Potato Salad
- Cole Slaw
- Pinto Beans
- Slider Buns
- BBQ Sauce, Pickles & Onions
Appetizer Buffet
- Chips, Salsa, Queso
- Cream Cheese Jalapenos
- Chicken Wings
- Fried Loaded Mashed Potato Balls
- Pulled Pork or Brisket Sliders Twice
- Served with BBQ Sauce, Pickles & Onions
Texas Dessert Station
- Brownies
- Pecan Pie
- Apple or Peach Cobbler a la mode
- Vanilla Ice Cream
Plated Entrée Selections
Plated menus include a house salad and unlimited soft drinks, iced tea and coffee.
- Groups with 15 - 30 guests: select 3 entrées & 1 dessert
- Groups with 31 - 50 guests: select 2 entrées & 1 dessert
- Groups with 51 guests or more: select 1 entrée & 1 dessert
BUFFALO MENU
Served with Potato Salad, Pinto Beans,
BBQ Sauce, Pickles, Onions & Bread
Country Fried Steak
Served with Mashed Potatoes,
Cream Gravy & Seasonal Vegetables
Texas Ranger Chicken
Charbroiled Chicken Breast topped with
Sautéed Mushrooms & Onions
Served with Mashed Potatoes & Seasonal Vegetables
Fried Catfish
Two Fried Catfish Fillets
Served with French Fries & Coleslaw
Smothered Sirloin Chopped Steak
Topped with Sautéed Mushrooms & Onions & Brown Gravy
Served with Mashed Potatoes & Seasonal Vegetables
TEXAS MENU
Grilled Sirloin Steak served medium
With three fried Gulf Shrimp,
Baked Potato & Seasonal Vegetables
Rock Island Salmon
Grilled and topped with a Dill Cream
Sauce. Served with Mashed Potatoes & Seasonal Vegetables
Center Cut Smoked Pork Chop
Smoked and grilled
Served with Mashed Potatoes & Seasonal Vegetables